“It’s so confusing and outrageous to eat, it’s so lawless and outrageous,” a blogger wrote, adding that “white people food” is the “lunch of suffering.”

“The point of the white people’s meal is to learn what it feels like to be dead, but I’ve taken two bites and it was so bad it made me realize how alive I am,” a Weibo user wrote.

https://nitter.1d4.us/TheCartelDel/status/1668512652233179138

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30 points

There’s a meat many people in my area consider a delicacy called scrapple. It’s fried hash brown shaped pieces of meat slurry made from discarded animal parts.

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32 points
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17 points

I’m hyping up the grossness to shit on :cracker: s for being racists. I’ve eaten it before and it does taste good as long as you don’t think about what you’re eating. More so than other meats, anyway.

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12 points
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In my family we use a lot of stuff for soups and stews as well, basically whatever the cheapest stuff we can get our hands on. When I was introduced to pho for the first time, I was like damn this is all familiar.

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Grew up poor, so the version I remember was extra-special. Hog scraps (think lips & assholes versus head meat) bound together with corn meal mush… had to eat that shit for breakfast as a kid. When frying the thin slices (spam musubi style) this white, puss-looking goo would leak out of it. That smell… woof.

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13 points

:fidel-wut: 🤮🤮🤮

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gelatinous meat slurry

good

fried

kill it all

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15 points

First heard of scrapple from the reality show Ace of Cakes had a competition where two cooks made a meat vs vegan scrapple

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