Welcome to the Melbourne Community Daily Discussion Thread.

You are viewing a single thread.
View all comments View context
4 points

Yep that’s about it. If you whiz it up put a little bit of warm milk in there to give it a “creamy” look otherwise it looks like pureed baby food. Also avoid any green bits from the leek unless you like green soup. I don’t mind green soup.

permalink
report
parent
reply
4 points

I like green soup 😊 and was thinking I might add a little cheese to melt thru

permalink
report
parent
reply
3 points

Sounds good to me.

permalink
report
parent
reply
2 points

I like blue cheese in Leek & Potat soup, but you do you.

permalink
report
parent
reply

Melbourne

!melbourne@aussie.zone

Create post

This community is a place created for the people of Melbourne and Victoria. We are a positive, welcoming and inclusive community. We might not agree about everything, but we always strive to stay civil and respectful.

The focus of our discussions is based around things that effect Victoria, but we are also free to discuss our local perspective on wider issues. Or head to the regular Daily Random Discussion thread to talk about anything.

Full Community Guidelines

Ongoing discussions, FAQs & Resources (still under construction)

Adoption Certificate for Nellie, the Daily Thread numbat (with thanks to @Catfish)

Feedback & Suggestions

Community stats

  • 1

    Monthly active users

  • 349

    Posts

  • 27K

    Comments