I’m useless when people ask for recipes but can totally improvise if I know what’s available. It’s also fun.
I’ve got a kettle and a microwave that works if I use a bit of cardboard to wedge thr door shut.
And a deep fat fryer out the back
2 points
*
Cool thanks!
Semi related:
Here, how much water do I need to put out a grease fire?
2 points
*