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Share your dipping sauce recipies, libs

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1heCream [he/him, any]@hexbear.net
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food@hexbear.net
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I got tendies but no dippies

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cpfhornet [she/her,comrade/them]@hexbear.net
5 points
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RANCH. Yes, I’m a heathen. What about it? 😎

In all seriousness though, I’m sure some would find it disgusting, but a nice generic ranch mixed with various mustards, sriracha, and spices makes one hell of a sauce.

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1heCream [he/him, any]@hexbear.netOP
5 points

I have got to try making it, yall yanks wont stop raving on about it.

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cpfhornet [she/her,comrade/them]@hexbear.net
5 points

The absolute vitriol thrown by both sides of the ranch debate will eventually lead to civil war in the United States all on its own. Believe me, there’s plenty of people here that find it absolutely disgusting, so no promises. Then again, Germans eat their fries with mayo, which I find very similar.

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BlueMagaChud [any]@hexbear.net
3 points

Ok, mix these ingredients into sour cream (and mayo if you like) to your preferred taste:

  • garlic powder
  • onion powder
  • fresh ground black pepper
  • dill
  • parsley
  • chives
  • cayenne pepper

Optional, but I like: some sort of fermented milk (buttermilk, kefir, etc.), parmesan cheese

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gloomyroomy [he/him]@hexbear.net
4 points

It’s a totally different sauce/dressing if you make it

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1heCream [he/him, any]@hexbear.netOP
6 points

Maple Sriracha

2 parts maple syrup

1 part Sriracha

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DirtbagVegan [he/him]@hexbear.net
3 points

I do this with Frank’s instead of sriracha and it absolutely rules on anything crispy and breaded.

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GravenImage [none/use name]@hexbear.net
4 points

Sauce shouldn’t go on the side it is an integral part of the dish.

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PlantsRcoolToo [any]@hexbear.net
4 points

Bougie but I suppose I agree in theory

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PlantsRcoolToo [any]@hexbear.net
6 points

If I’m feeling lazy I just combo any sauce 1 - 1 ratio with mayo

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cpfhornet [she/her,comrade/them]@hexbear.net
3 points

We will reclaim the title of mayo gang following the mayocide

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Provastian_Jackson [he/him]@hexbear.net
5 points

ketchup, soy or teriyaki sauce, honey

probably like 2:1:1

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