Provel cheese, sweeter sauce, and a cracker-thin crust. It’s a delicious but very… polarizing style of pizza. The key to enjoying it is not to try and compare it to any other style of pizza. Just take a bite and let the magic take you where it wants to.

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2 points
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Cecil Whittaker’s pizza is the best St. Louis pizza joint, fite me

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4 points

Nope, won’t fight you, because you are right. I’ve had St. Louis style at a few other mom & pop places that was pretty good but CWP is definitely superior to Imo’s.

Funny enough I had the St. Louis style at Antonio’s in San Francisco (a place that makes all the different regional pizzas) and they fucking nailed it.

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5 points

Cecil Whittakers is delicious, but there exists a Talaynas that is unbeatable. Crispy perfection.

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6 points

Pretty sure Talaynas was the place Brace was referring to about the pizza eating challenge on the veiled prophet episode of TrueAnon.

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5 points

My recollection was that he was describing the Pointersaurus Rex from Pointers Pizza

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I will try it for sure if I’m ever in St. Louis.

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Not a fan of thin crispy. Kinda prefer he NY style but there is a place called mellow mushroom that makes some awesome pizza. LOVE to get pesto on the side to dip it in.

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mellow mushroom

I HATE Mellow Mushroom’s pizza for whatever reason. I’ve never tried their thin crust fwiw but their hand-tossed is doughy trash.

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Wrong!

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First of all how dare u! Meet me outside by the flag pole.

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Best place to get food when zooted out of your mind. So many munchies and great psychedelic art

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6 points
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6 points

perfect, I love thin pizza but not crunchy pizza

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food

!food@hexbear.net

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Welcome to c/food!

The place for all kinds of food discussion: from photos of dishes you’ve made to recipes or even advice on how to eat healthier.

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