Ok the spices and herbs aren’t cheap but buy them in bulk first and it’s a good investment
Oh hell yes
My calories are like 60% from dal and lentils at this point.
If you want some veggies I would take any veg you have and make a sabzi (basically a spiced stir fry) and have that on the side. Adds some variety day to day.
And if you’re veg you can use ghee as the base oil for most North Indian food and it adds something extra.
south indian daal fry is a grate dish to eat with naan or chapati as well
Ghee is fucking amazing - Costco near us started carrying it & we buy 6 jars at a time. Revolutionized home cooking. Also feels good as hell to have some shelf stable butter.
I’m gonna get a few cases of it to have a multi-year supply on hand.
Highly recommend
Ghee folks, it’s good.
Look at these radical socialists trying to get me to cook at home. Sorry commies gonna order pizza 3 times a day like a patriot.
Veggie curry rules. You can get premade sauces from Kroger’s or Aldi’s for less than 2 bucks where I live. I usually peel and cook down an entire eggplant into the sauce ( just saute it and reduce with beer, stock- whatever and mash it in the pot). Then I parboiled potatoes, frozen peas and carrots, chickpeas and bell peppers. Serve with naan or jasmin/basmati rice (worth a 20$ 10lb bag). I make this at least once a month and we have food for 3 for 3 nights. PS omnivore here cutting back don’t even miss the meat.
Is Veganism tomorrow’s strug-sesh or did we already do that one? I like to get my strawmen ready the night before if possible.
This reference was clearly a veiled attempt to make me learn more history. Good try but now I’m going to go rot my brain more with commercial media.
Is Veganism tomorrow’s strug-sesh
It’s right now. What, you’re not vegan? Lib.
Sir I will have you know I am this website’s designated lib, you’re all leftists compared to me. You’re welcome.
