seriously why is it so hard to find good poutine
seriously why is it so hard to find good poutine
Not making a three ingredient drunk food yourself? Well ya get a big βopeβ from me, deary.
Itβs better that way. Bake fries, add gravy, bake 5 min to reheat gravy, then add curds and broil for a minute.
Iβve had plenty of fancy poutine and most canβt cross this bar.
not all of us have a fresh supply of curds and exceptional gravy and freshly fried fries do we, deary ΰ² _ΰ²
Listen, the closest poutine place is like, a 9 hour drive from me INTO Canada.
There are probably closer spots, but i dont trust 'em